I finally got around to making a couple of labels. I cheated and used photos - despite my intent to break out pens and paint. Just ran out of time. I like the general designs - and the changing logo colors to match the themes.
After 13 years and a deliberate philosophical shift, I traded corporate demands for a quieter, simpler life. Here is the plan for the new cellar.
A practical guide to widely available wine, cider, ale, and mead yeasts — optimized for honey must, not malt.
Discover the key differences between SNA (Staggered Nutrient Additions) and TOSNA (Tailored Organic Staggered Nutrient Additions) in meadmaking. This comprehensive guide explores traditional and organic nutrient management methods, helping both novice and experienced meadmakers choose the right appr
We need an honest and direct discussion about brewing competition. Of course, being a homebrewer, I am mainly focused on amateur beer, mead, cider, and wine competitions, which often also have a commercial or professional track. Here in 2024, competition stakes are very high, and success is critical